Vanilla Cupcake

January 16, 2019
Posted in Quick Dishes
January 16, 2019 admin

Vanilla Cupcake

Sweetened with Canderel

  • Prep Time: 20 Minutes
  • Serves: 6 People (1 Cupcake Each)

Method

1. Preheat oven to 350*F, line muffin cups with papers

2. In a bowel combine fresh cream, oil, and flour, baking powder & vanilla essence and mix it together until it becomes smooth. Beat in eggs one at a time. Add Canderel 30 Grams and mix in batter.

3. Add Vanilla essence 4 drops in the mixture. Add this mixture in the muffin cups with a spoon. Divide evenly among cupcakes and bake for 18 to 20 minutes. Let cool in pans and enjoy!

Ingredients

Oil – 100 Grams
Water – 100 Ml
Canderel – 30 Grams
Baking Powder – 05
Fresh Cream – 50 Grams
Vanilla Essence – 4 Drops
Flour – 100 Grams
Egg – 2

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